$15.95
House Duck Confit - 6-8 ounces—
$15.95
The Story
Duck leg quarters cured in allspice, bay leaf, thyme, juniper, black pepper and salt, then braised in duck fat until fall off the bone tender.
6-8 ounce piece.
6-8 ounce piece.
Description
Duck leg quarters cured in allspice, bay leaf, thyme, juniper, black pepper and salt, then braised in duck fat until fall off the bone tender.
6-8 ounce piece.
6-8 ounce piece.
